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See those other items from LUNCH SPECIALS.
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L28. Pad Pak Ruam
(Mixed Vegetables) broccoli, cabbage, carrots, mushrooms, onions and bean sprouts
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L22. Red Curry
Served with Jasmine rice. Bamboo shoots, eggplant, bell peppers, Thai basil, and green beans
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L36. Pad See Ew
Wide rice noodles stir-fried with eggs, Chinese broccoli, carrot and broccoli in house sweet sauce